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Campbell & Felton
Lunch
Dinner
Morgan Hill & Gilroy
Lunch
Dinner
Where Great Friends And Great Food Meet
Antipasto
Gilroy Garlic Festival
Soup & Salad
Caprice Fresh mozzarella, fresh tomato and basil served with crustini. $6.99
Bruschetta Lightly toasted Italian bread with traditional tomato, garlic and basil topping. $5.99
Calamari Fritti Calamari lightly breaded and fried just right! $8.99
Grilled Polenta Grilled Polenta cakes with mushroom and feta cheese over marinara. $5.99
Grilled Eggplant Grilled eggplant, feta cheese, sun-dried tomatoes, red onions and capers. $6.99
Fresh Sautéed Mushrooms Mushrooms with garlic, onions, tomatoes and scallions in a Marsala cream sauce. $6.99
Mozzarella Cheese Garlic Bread. $3.95
Award Winning Stuffed Sea Scallops (2005) Roasted garlic stuffed jumbo Scallops wrapped with pancetta served with a spicy citrus beurre blanc sauce over Cappelini. $13.99
Gilroy Garlic Chicken Garlic, green onions, mushrooms, and more garlic, white wine. $9.99 Garlic Scampi Large prawns sautéed in butter, wine, garlic, tomatoes and green onions. $12.99
Garlic Festival Penne Con Pesto (V) Penne pasta tossed in creamy pesto sauce garnished with fresh tomato. $ 8.99
Roasted Garlic Gnocchi In a light cream curry and sun dried tomato sauce tossed with baby spinach. $9.99
Festival Calamari Calamari sautéed with garlic, caramelized onion, basil, in a light marinara sauce served over linguini topped with roasted garlic. $ 10.99
Festival Pepper steak Sandwich $9.95
Sausage and Bell Pepper Sandwich Grilled Sausage served with sautéed onion, red and green bell peppers and garlic. $8.99
Minestrone soup: Cup $3.00 / Bowl $3.75
Mama’s own Clam Chowder: Cup $3.75 / Bowl $4.50
(Friday, Saturday and Sundays only)
Traditional Caesar Salad $5.95
House Salad $4.50
Large Caesar with Chicken or Prawns
Hearts of romaine, honey roasted pecans, roasted red bell peppers and gorgonzola cheese. $ 11.95
Mediterranean Chicken
Grilled breast of chicken, orange slices, honey roasted pecans, onions and red bell peppers, with citrus vinaigrette on a bed of hearts of romaine. $10.95
Greek Chicken Salad
Romaine, cucumber, tomatoes, artichoke hearts, red onions, croutons, feta cheese Peppercini, kalamata olives and lemon & lime dressing. $10.95
Calamari Salad
Hearts of romaine, roasted peppers, tomatoes and Ranch dressing topped with fried calamari. $12.95
Warm Spinach & Pasta
Sautéed red bell peppers, mushrooms, bacon and red onions, tossed with baby spinach penne pasta and gorgonzola cheese. $10.99
Grilled Salmon & Baby Spinach
Baby spinach, mushrooms, red peppers and roasted pine nuts, with citrus vinaigrette. $12.99
Ahi Tuna
Charbroiled medium rare over spinach with red bell peppers, onions, mushrooms penne pasta and gorgonzola cheese. $13.95
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